Charcuterie Christmas Tree

Charcuterie Christmas Tree

INGREDIENTS

  • It really comes down to your favorite cheese, meats, and fruits!
  • I used these:
    • Mozzarella
    • Asiago
    • Italian salame (small and large)
    • Pineapple (for the star and some small circles to cover the toothpicks)
    • Large grapes
  • I also considered using brie, cranberries, etc. The options are endless!
  • Toothpicks
  • Green foam cone

DIRECTIONS

  • I recommend starting with something sturdy like grapes as your guideline. Spiral the grapes from top to bottom
  • Then begin following the grape line with your other ingredients until it’s all filled out!

Note: You can use cranberries or pineapple bits to cover some of the toothpicks. Also, cling wrap worked great for storing this and using the next day!