Quick Shrimp Bake

INGREDIENTS

• Argentinian red shrimp
• Corn, sliced into 2 inches
• Golden potatoes, wedged
• Old Bay seasoning
• Olive oil or butter, melted

DIRECTIONS

• Pre-heat oven to 375F degrees
• Boil a large pot of water, and add corn to fully cook
• On a baking sheet, add shrimp, potatoes, and corn, toss in oil or melted butter
• Add a good amount of Old Bay seasoning, and toss
• Bake until corn is a little brown, and shrimp + potatoes are fully cooked
• YUM! 🙂